Effect-of-SB1-and-ZrIV-LaIII-and-CeIV-chelates-on-Salmonella-kentucky
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Summary[edit] Description: English: Effect of SB1 and Zr(IV), La(III), and Ce(IV) chelates on Salmonella kentucky. Date: 13 November 2014. Source: M. M. El-ajaily et. al. "Zr(IV), La(III), and Ce(IV) Chelates with 2-[(4-[ (Z) -1-(2-Hydroxyphenyl)ethylidene]aminobutyl)-ethanimidoyl]phenol: Synthesis, Spectroscopic Characterization, and Antimicrobial Studies", Advances in Chemistry doi:10.1155/2015/987420. Author: M. M. El-ajaily, H. A. Abdullah, Ahmed Al-janga, E. E. Saad, A. A. Maihub. Permission(Reusing this file): http://creativecommons.org/licenses/by/4.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Included On The Following Pages:
- Life
- Cellular
- Bacteria
- Proteobacteria (Purple Bacteria & relatives)
- Gammaproteobacteria
- Enterobacterales
- Enterobacteriaceae
- Salmonella
- Salmonella bongori
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- M. M. El-ajaily, H. A. Abdullah, Ahmed Al-janga, E. E. Saad, A. A. Maihub
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- M. M. El-ajaily, H. A. Abdullah, Ahmed Al-janga, E. E. Saad, A. A. Maihub
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- M. M. El-ajaily et. al. "Zr(IV), La(III), and Ce(IV) Chelates with 2-[(4-[ (Z) -1-(2-Hydroxyphenyl)ethylidene]aminobutyl)-ethanimidoyl]phenol: Synthesis, Spectroscopic Characterization, and Antimicrobial Studies", Advances in Chemistry doi:10.1155/2015/987420
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